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Fresh spices and ingredients for a vegetarian dinner menu.
VEGETARIAN DINNER MENU
White marble texture with grey veining

STARTERS

VEGETABLE THAI SPRING ROLLS (5 PCS) $8.95

Crispy roll with sweet apple dipping sauce.

FRESH BASIL ROLLS (6 PCS) $9.95

Jicama, carrots, romaine lettuce, Thai basil and mints wrapped in thin rice paper served with hoisin sauce

FRIED TOFU $8.95

With Thai sweet chili sauce and ground peanut

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VEGETARIAN ROTI CANAI $8.95

Pan-fried flatbread, served with vegetables & potato curry dipping sauce.

SOUPS

TOM YUM VEGETABLE  $7.95

Thai famous spicy and sour lemongrass soup with fresh mushrooms with mixed vegetables.
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TOM KHA VEGETABLE  $7.95

Non spicy coconut milk soup with lemongrass, galangal, mixed vegetables and mushrooms.

SOUP DE JOUR  $7.95

Call restaurant for daily selection.
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SALADS

VEGETARIAN GREEN PAPAYA SALAD $13.95

Tossed with lime juice, garlic, and Thai condiments. Served on the bed of romaine lettuce

THAI SALAD $8.95

Romaine lettuce, tomatoes, cucumber, and tofu. Served with peanut dressing.
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Vegetarian green curry with peas and red chili peppers
Image by The Creativv

CURRY

White marble texture with grey veining

CURRY

CHOICE OF VEGGIES
Vegetables | Vegetables & Tofu | Tofu | Mock Duck +$4.00

CHOICE OF RICE
White Rice | Brown Rice +$1.00 | Sticky Rice +$1.00

GREEN CURRY $18.95

Paste simmered in coconut milk, bamboo shoots, basil and mixed vegetables.
 

RED CURRY $18.95

Paste simmered in coconut milk, bamboo shoots, basil and mixed vegetables.

ROYAL MASSAMAN CURRY $18.95

Paste simmered in coconut milk, onion, potatoes, tomatoes, peanuts and mixed vegetables.

JUNGLE CURRY $17.95

Paste simmered in broth (no coconut milk) with rhizome, eggplant, bamboo shoot, green peppercorns, bell peppers, basil, lime leaves and mixed vegetables.

STIR-FRY

CHOICE OF VEGGIES
Vegetables | Vegetables & Tofu | Tofu | Mock Duck +$4.00

CHOICE OF RICE
White Rice | Brown Rice +$1.00 | Sticky Rice +$1.00

GRA PRAO $17.95

Sauteed with Thai basil, mushrooms, chili peppers and mixed vegetables. 
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PAD KHING $17.95

Sauteed with fresh ginger, mushrooms, scallions and mixed vegetables. 
 

CASHEW NUTS $17.95

Sauteed with cashew nuts, chili paste, scallions and mixed vegetables.

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PAD EGGPLANT $17.95

Sauteed eggplant, onion, bell pepper, & Thai basil in house special sauce.

PAD PAK $17.95

Sauteed mixed vegetables in brown sauce.
Image by The Creativv

NOODLES

Vegetarian Pad Thai with lime and bean sprouts
White marble texture background with light grey veining

NOODLES 

CHOICE OF VEGGIES
Vegetables | Vegetables & Tofu | Tofu | Mock Duck +$4.00

​PAD THAI $16.95

Sauteed rice noodle with, egg, scallion, bean sprout, ground peanuts and mixed vegetables.

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DRUNKEN NOODLE $17.95

Sauteed flat rice noodle with chili, onion, basil and mixed vegetables. Served on the bed of romaine lettuce

LAD NA $15.95

Pan fried flat noodle topped with mixed vegetables in brown gravy sauce.

PAD SEE EW $15.95

Sauteed flat noodle with black soy sauce, egg and mixed vegetables.

RICE DISHES

CHOICE OF VEGGIES
Vegetables | Vegetables & Tofu | Tofu | Mock Duck +$4.00

CHOICE OF RICE
White Rice / Brown Rice +$2.00 

​FRIED RICE $14.95

With mixed vegetables and egg.

PINEAPPLE FRIED RICE $17.95

With fresh pineapple, egg and mixed vegetables.

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DRUNKEN FRIED RICE $16.95

with fresh basil, chili, egg and mixed vegetables.
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White marble texture with subtle grey veining

KIDS MENU

KIDS FRIES $6.00

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ADD EXTRAS

TOFU
VEGETABLES
VEGETABLES & TOFU
MOCK DUCK

+$5.00
+$5.00
+$5.00
+$7.00

SIDES

JASMINE RICE
BROWN RICE
STICKY RICE 
STEAMED VEGETABLES 
STEAMED NOODLES
PEANUT SAUCE (2 OZ.) 
PEANUT SAUCE (4 OZ.)

Spicy Level 0-3

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All dishes are prepared with fresh, all-natural ingredients. Spiciness may be adjusted according to your preference. Prices subject to change without notice.
Kitchen is closed 30 minutes before closing time.
18% gratuity will be added for party of 2 or more.
A surcharge of 3.5% will be added to all credit cards transactions.
Image by The Creativv

Address

268 Ryders Ln, Milltown, NJ 08850

732-543-2626
732-543-2600 

Lunch

  Tue – Fri  : 11:30 am – 3:00 pm

Break

Tue – Fri
Break time between
3 pm – 5 pm


Accessibility | Privacy Policy

Dinner

Tue – Thu : 
Fri : 
Sat : 
Sun : 

5:00 pm – 9: 00 pm
5:00 pm – 10:00 pm

12:00 pm– 10:00 pm
12:00 pm – 8:30 pm

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